Biscuits and Roll Recipes
Biscuits and rolls make great additions to nearly any dish. Go ahead - experiment with what kind of biscuit you enjoy alongside your favorite main dishes.
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A traditional turkish croissant topped with sesame seeds.
The preparation for this favorite is done the night before, and baked in the morning. Brown sugar and butterscotch pudding are in the glaze.
Purchased yeast dough is rolled out, spread with honey-nut cream cheese and sprinkled with cinnamon-sugar. The dough is rolled up, sliced and baked, then drizzled ...
These versatile biscuits are great sides for a variety of meals. Serve them with butter and honey to please any guest.
Dough containing egg, sugar, butter, buttermilk, nutmeg, and ginger is chilled, rolled out, cut and fried.
You'll need a food mill and canning equipment for this recipe, but it will be worth the extra time. Granny Smith apples are cooked down ...
Yeast dough is rolled out thinly, spread with melted butter, and sprinkled with cinnamon-sugar. The dough is then spread with a mixture of more melted ...
These crispy and cheesy rolls are great with salads and soup or in addition to most meals.
This recipe uses the convenience of frozen bread dough, which is rolled out and wrapped around a filling of ground beef, cabbage, onion and a ...
A new take on bread pudding only with custard and biscuits. This is a down home dessert.
These are wonderful. A twist on the usual cinnamon buns. The sweet peanut butter dough really is incredible. Your choice of jam or jelly.
Thick slices of sourdough bread are dipped in an egg and cream mixture that's flavored with cinnamon and ginger, then cooked.
What a way to wake up on a cool morning, to the smell of cheesy sweet buscuits coming out to the oven.
This is a big hit with kids and adults alike when served for a special brunch.
Recipe and hints for basic biscuits, using flour, baking powder, salt and shortening.
Serve these apple-filled rolled for brunch or breakfast. The biscuit dough is filled with a sweetened and cinnamon-spiced apple mixture then rolled, sliced and baked...
Sweet yeast dough with a cinnamon, oatmeal and sugar topping. This recipe has a twist-the dough is flavored with Chai tea.
These breakfast rolls are filled with a cream cheese and sweet potato filling. Toast the pecans for extra flavor.
These scones will be the perfect addition to your morning tea or coffee. The saffron adds a golden color to the great taste.
Fix up refrigerated dinner rolls by sprinkling with cheeses and dried dillweed.
This strata-like recipe includes peach preserves, eggs, and heavy cream.
These biscuits will take a little bit of time but they will be worth it. Serve these with a roast or a hearty soup for ...
Spinach, fresh basil and lots of garlic give these quick and easy dinner rolls a very distinctive flavor.
Warm, soft dinner rolls that are easy to make.
Make these quick-rising rolls for breakfast. There's a spiral of butter, sugar and cinnamon, topped with brown-sugar icing.
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