Chili Cheese Pinwheels

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Chili Cheese Pinwheels


Tender, cheesy biscuits spiced up with a little chili powder.



Ingredients:

  • 2 cups sifted flour
  • 3 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup shortening
  • 1 cup grated sharp cheddar cheese
  • 2/3 cup milk
  • 2 Tbsp melted butter
  • 1/4-1/2 tsp chili powder

Method

Sift first 3 ingredients together. Cut in shortening and 1/2 cup of the cheese. Blend until mixture resembles coarse meal. Gradually stir in only enough milk to form a soft dough then roll 1/2 inch thick. Brush melted butter on surface of dough. Combine remaining cheese with chili powder and sprinkle over dough. Roll in jelly roll fashion. Cut into slices 1/2 inch thick. Bake 12 to 15 minutes on well greased cookie sheet at 450 degrees.

Notes: Great with supper or the next day in your lunch box.

Number of servings: 16 biscuits

Submitted By: dnoel1724467
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