Bake some muffins or scones for quick and easy snacks during the day, or serve them as compliments to light meals.
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Take these lightly lemon-flavored muffins to your next picnic or potluck for a fresh twist. |
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These muffins won't last long at your next brunch with their light cinnamony streusel topping. Serve slighlty warm for the ultimate experience. |
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These muffins contain flour, brown sugar, butter, eggs, evaporated milk, vanilla, and baking powder. The batter is spooned into muffin cups that are coated with ... |
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Homemade muffins with fresh blueberries are just the best. |
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These blueberry muffins get extra flavor from applesauce and spices. |
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These "muffins" are made with a batter of packaged biscuit mix, eggs, and cream or milk, that's poured over cooked sausage in muffin cups and ... |
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This healthy recipe for jumbo muffins combines bananas and blueberries in a batter with whole wheat flour, rolled oats, wheat and oat brans, skim milk, ... |
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Cream makes these scones extra rich. Serve them warm with coffee or tea. |
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You'll need a food mill and canning equipment for this recipe, but it will be worth the extra time. Granny Smith apples are cooked down ... |
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Oats add texture and flavor to these muffins. Don't overmix the dough or they won't be as light and tender. |
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These easy stir-together chocolate muffins are good. They are sweetened by corn syrup along with the sugar and cocoa powder adds the chocolate flavor. |
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Cherry-Blueberry-Oatmeal Muffins These oatmeal muffins are rich and full of cherries and blueberries. They are topped with an oatmeal crumb topping. |
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These healthy breakfast or brunch treats contain brown sugar substitute, buttermilk and a small amount of butter, along with dried tart cherries and toasted almonds. |
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English muffins are split, toasted and topped with Canadian bacon. A thickened sauce with evaporated milk, low-fat cheese and cooked broccoli is spooned on top. |
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This version of Eggs Benedict uses cubes of English muffins, Canadian bacon and Swiss cheese, covered with an eggs, milk and sour cream mixture. |
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English muffin halves are spread with garlic and herb-flavored cream cheese, sprinkled with crumbled turkey bacon, and topped with poached egg in this healthy breakf... |
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These traditional scones have sugar, whipping cream, milk and powdered sugar, and are flavored with cinnamon. |
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A flavorful banana bread (or muffins) that your family is sure to enjoy. |
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In addition to the usual ingredients, this sweet muffin batter add canned pumpkin, cinnamon, cloves, & nutmeg. You may also stir in raisins and/or nuts. |
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Applesauce and egg product are used in this pumpkin muffin batter, which is seasoned with cinnamon, nutmeg and cloves. |
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These muffins are made with a pumpkin-spice batter and a spoonful of cream cheese mixture. After baking they are spread with cream cheese frosting. |
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These muffins combine the flavors of whole bran cereal and molasses, and add dates for extra sweetness. |
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These healthy muffins contain soy flour, flax seeds, sunflower seeds, soy milk, raisin bran cereal, applesauce, and almost no fat. |
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No-Shortening Marachino Cherry Scones Maraschino cherries are marinated in liqueur and added, with their liquid plus ground pecans, to the batter for these almost fat-free scones. |
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Healthy Yummy Moist Blueberry Bran Muffins These healthy muffins contain whole wheat flour, flax seed flour, wheat germ and bran, plus soy milk, honey, yogurt and unsweetened applesauce. |

Tender and slightly sweet, these treats are perfect for afternoon tea or for breakfast. Serve with softly whipped and sweetened whipping cream.
Smoked Cheddar MuffinsThese cheesy muffins are a perfect treat for brunch. To get a jump start on prep, stir the dry ingredients together the night before. Shred ...
Fruity SconesSlightly sweet like scones, but bursting with the intense flavor of dried fruit, our twist on this British Isles classic has tart dried cranberries and ...