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Orange Walnut Muffins

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Orange Walnut Muffins
2011-05-05 Breakfast Brunch
3 72

Muffins with a double orange flavor of orange marmalade and orange juice.

  • Servings: 12


1½ cups Flour
2 tsp Baking Powder
¾ tsp Salt
2 tsp Softened Butter
1 Egg, beaten
½ cup Orange Marmalade
⅓ cup Orange Juice
½ cup Chopped Walnuts


Preheat oven to 400 degrees. Combine dry ingredients; set aside. Cream together butter, egg, marmalade, and orange juice until smooth; add dry ingredients and mix until smooth; fold in nuts. Spoon into greased muffin tins. Bake for 20 to 25 minutes.