Asian ingredients and flavors accent these muffins, with dried tropical fruit, macadamia nuts, candied ginger, and coconut milk.
In a large bowl combine flour and next 6 ingredients. In a medium bowl whisk together the rest of ingredients (except sesame seeds) until well blended. Add to the flour mixture, stirring to evenly moisten. Divide batter among 12 oiled muffin cups. Sprinkle on sesame seeds. Bake at 375 degrees 20-25 minutes or until muffins test done.
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Submitted By: roxiechan
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