White Bread

Black Pepper Crackling Bread

An American twist on an Italian favorite-white yeast bread rolled with ground black pepper and crispy pork cracklings.

Northern Italian Pizza Dough

This recipe for pizza dough starts with cake yeast, found in larger supermarkets. The dough uses all-purpose flour and also contains extra-virgin olive oil.

Rolled Cheese Bread

Start with refrigerated French bread dough for an easy rolled up sandwich. It's filled with salami, mozzarella, and red peppers.

Turkish Bread Rings (Simit)

A traditional turkish croissant topped with sesame seeds.

Focaccia Bread

Make this loaf of herbed focaccia bread and serve it plain or split it and fill with your favorite sandwich ingredients. Rosemary and basil help ...

Smoky Sun-Dried Tomato Focaccia

Focaccia stuffed with sun-dried tomatoes, gouda cheese, and corn-a mouthful of flavor.

Dawn's Delightful Cinnamon Rolls

Light and airy cinnamon rolls with powdered sugar icing and pecans--buttermilk is the secret ingredient.

Irresistible Irish Soda Bread

Try this traditional Irish bread for an appetizer or a side dish at your next dinner. Be sure to wrap it in foil to lock ...

Cresent or Butterhorn Rolls

Tender buttery crescent rolls that are kneaded in a bread machine.

Italian Bread

This traditional Italian yeast bread is braided, then topped with sesame or poppy seeds which makes a very attractive loaf.

Pizzeria Mozza Pizza Dough

This homemade pizza dough will requirea baking scale to measure your ingredients, but the end result is worth it. What a treat.

Pocket Bread

This recipe for pocket bread (also called Pita Bread) uses flour, yeast, oil, salt, water, and a little sugar to help the yeast to rise. ...

Swiss and Sesame No Knead Twist Bread

This yeast bread uses oatmeal to give it great texture and Swiss cheese for great flavor. Only needs to rise for one hour.

Spelt Flax Bread

Fresh yeast bread made with only 7 ingredients. Spelt flour is similar to wheat flour, but the dough will be slightly sweeter.

Best Butter Bread

This light yeast bread is kneaded with rich buttery flavor.

Pizza Rustica

Make this pizza pie from homemade dough and flavor it with spices for a true Italian flavor.

Sourdough Batter

Some of the sourdough starter is added to additional flour and water. The amount needed for the desired recipe is removed and the rest is ...

2-Hour Bread (or Buns)

This all-purpose flour, yeast, and egg batter takes only 2 hours to mix and rise before baking. It can be shaped into loaves for bread ...

Mediterranean Semolina-Coriander Baguettes

This chewy, crusty bread is coasted with toasted corriander seeds.

JB's Sweet Yeast Rolls

Soft with a slight hint of honey--these yeast rolls wil be a hit with your family and friends.

Chai Crumble Buns

Sweet yeast dough with a cinnamon, oatmeal and sugar topping. This recipe has a twist-the dough is flavored with Chai tea.

Dilled Cottage Cheese Bread

Serve this cottage cheese bread warm from the oven as a tasty side dish or an easy appetizer. Dillweed gives it extra flavor.

Emily and Tiffany's Cheese Sticks

These are an easy homemade bread stick using sliced bread dipped into butter and cheese. Serve with your favorite pasta.

Cheese & Rosemary Breadsticks

Make these cheesy breadsticks with pre-made dough and serve them hot from the oven for an easy side dish or appetizer.

Amish Onion Poppy Seed Bread

A richly flavored loaf of bread with poppy seeds, sour cream and carmelized onions.