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Crusty white bread is well-loved by all ages, especially when served up with an array of toppings like butter, jelly and jam.
Fresh yeast bread made with only 7 ingredients. Spelt flour is similar to wheat flour, but the dough will be slightly sw
This elaborate loaf of white bread is fashioned to resemble a sheaf of wheat, tied with a braid of dough.
Some of the sourdough starter is added to additional flour and water. The amount needed for the desired recipe is remove
This sourdough starter is made with active dry yeast, flour and water, and can be used to make many sourdough recipes.
An American twist on an Italian favorite-white yeast bread rolled with ground black pepper and crispy pork cracklings.
This recipe for pizza dough starts with cake yeast, found in larger supermarkets. The dough uses all-purpose flour and also contains extra-virgin olive oil.
Start with refrigerated French bread dough for an easy rolled up sandwich. It's filled with salami, mozzarella, and red peppers.
Make this loaf of herbed focaccia bread and serve it plain or split it and fill with your favorite sandwich ingredients. Rosemary and basil help ...
Focaccia stuffed with sun-dried tomatoes, gouda cheese, and corn-a mouthful of flavor.
Light and airy cinnamon rolls with powdered sugar icing and pecans--buttermilk is the secret ingredient.
Try this traditional Irish bread for an appetizer or a side dish at your next dinner. Be sure to wrap it in foil to lock ...
This traditional Italian yeast bread is braided, then topped with sesame or poppy seeds which makes a very attractive loaf.
This homemade pizza dough will requirea baking scale to measure your ingredients, but the end result is worth it. What a treat.
This recipe for pocket bread (also called Pita Bread) uses flour, yeast, oil, salt, water, and a little sugar to help the yeast to rise. ...
This yeast bread uses oatmeal to give it great texture and Swiss cheese for great flavor. Only needs to rise for one hour.
Fresh yeast bread made with only 7 ingredients. Spelt flour is similar to wheat flour, but the dough will be slightly sweeter.
Make this pizza pie from homemade dough and flavor it with spices for a true Italian flavor.
Some of the sourdough starter is added to additional flour and water. The amount needed for the desired recipe is removed and the rest is ...
This all-purpose flour, yeast, and egg batter takes only 2 hours to mix and rise before baking. It can be shaped into loaves for bread ...
This chewy, crusty bread is coasted with toasted corriander seeds.
Soft with a slight hint of honey--these yeast rolls wil be a hit with your family and friends.
Sweet yeast dough with a cinnamon, oatmeal and sugar topping. This recipe has a twist-the dough is flavored with Chai tea.
Serve this cottage cheese bread warm from the oven as a tasty side dish or an easy appetizer. Dillweed gives it extra flavor.
These are an easy homemade bread stick using sliced bread dipped into butter and cheese. Serve with your favorite pasta.
Make these cheesy breadsticks with pre-made dough and serve them hot from the oven for an easy side dish or appetizer.
A richly flavored loaf of bread with poppy seeds, sour cream and carmelized onions.
The Daily Dish
Anyone who has ever planted zucchini in their garden knows that it grows like crazy. Sometimes you can go to bed one night and wake up to a giant zucchini in the morning! Zucchini can be used in so many creative ways other than just a side dish at dinner time. Just like carrots, it [...]
Get ready for some fANNEtastic food with Anne P.! Our “Cook of the Week” is a blogger who shares her secrets to living a healthy and delicious life. How did you become interested in healthy cooking? What made you decide to start your blog? “I didn’t really get interested in cooking until after college! At [...]
TGIF! So far during this summer series, we have grilled up chicken, steaks and veggies but now it is time for something uniquely different. We are going to grill a pizza! It is not only the perfect quick and easy summer meal, but it is also great for entertaining. Why wait half an hour for [...]