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White Bread
Crusty white bread is well-loved by all ages, especially when served up with an array of toppings like butter, jelly and jam.
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Nothing tastes better than fresh rolls, hot from the oven--your family will love this recipe.
Cheese bread made the old fashioned way is always the best, well worth the wait.
Bialys are round, chewy rolls usually filled with a savory onion mixture. Search the internet for a picture if you've never seen one.
This starter mixture is used in sourdough breads, biscuits, pancakes, waffles, etc. It's made with flour, water, plain yogurt and a little sugar. The friendly ...
Fresh yeast bread with a hint of coconut flavor and a little peppery spice.
Soft rolls with cottage cheese, onions, and dill that are baked en masse in a lasagne for great pull apart bites.
A classic white bread made with potato flakes for a decidedly different taste.
Poppy seeds, garlic, green onion and Swiss cheese dress up a loaf of French bread for the perfect appetizer or bread course.
This elaborate loaf of white bread is fashioned to resemble a sheaf of wheat, tied with a braid of dough.
This sourdough starter is made with active dry yeast, flour and water, and can be used to make many sourdough recipes.
This streamlined yeast roll recipe can be made entirely in one bowl. The dough also makes great cinnamon rolls.
Seasoned with oregano, thyme, and pepper, these homemade croutons make any tossed salad seem extra-special.
This yeast bread dough, with sour cream, grated orange peel & juice, and caraway (or fennel) seed added, is cut into strips and braided.
These dinner rolls are made with Hidden Valley Ranch seasoning and left over mashed potatoes-moist and full of flavor.
Slices of French bread are spread with a parsley-garlic butter that's been pulsed in the food processor, then heated.
This yeast bread is made with coconut milk and ground black pepper for an interesting slightly spicy flavor.
This super-easy yeast bread is made in the bread machine. In addition to the usual ingredients, it also contains onion soup mix for flavor.
Ham, cheese, salami, and sweet onions are layered between slices of homemade bread in this hot sandwich.
Italian yeast bread flavored with parmesan and mozzarella cheese.
Bread dough is seasoned with dried Italian herbs and topped with sliced onion, olive oil, and pesto, then sprinkled with gorgonzola cheese.
This yeast bread recipe uses Splenda, evaporated milk, wheat bran, rolled oats, and 3/4 cup olive oil in the dough.
The yeast dough for these breadsticks is rolled out, cut into strips, then coated with butter and sprinkled with garlic powder, seasoning salt, parmesan cheese, ...
An American twist on an Italian favorite-white yeast bread rolled with ground black pepper and crispy pork cracklings.
Start with refrigerated French bread dough for an easy rolled up sandwich. It's filled with salami, mozzarella, and red peppers.
This recipe for pizza dough starts with cake yeast, found in larger supermarkets. The dough uses all-purpose flour and also contains extra-virgin olive oil.
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