Whole Wheat BreadUPLOAD A RECIPE
One of the best improvements you can make to your diet is to substitute whole grains for processed grains. For example, by switching to whole wheat bread from white bread, you can add health-giving fiber to your diet. Fiber is associated with better digestive health and a reduced risk of heart disease. The recipes in this collection provide you with a host of ideas for creating flavorful whole grain loaves. And as you'll discover, a homemade loaf of whole wheat bread is miles ahead of the cold loaves you'll find at the store.
Your favorite Whole Wheat Bread
Grandma had this bread fresh out of the oven whenever we made the long trip up north for a visit. She served it warm with peanut…
This hearty twist on a classic is perfect for cool weather but is just as tasty in warm temperatures The alteration to the…
Equal amounts of whole wheat and all-purpose flour are used for this bread dough, plus a little molasses for sweetness.
This is a traditonal bread from the Kings Landing Historical Settlement in Kings Landing, New Brunswick